Partie 1 - Chefs et sommeliers
07 DECEMBER 2023 - 17 DECEMBER 2023
Timed Auction




267. Chef Andreas Caminada & Chef Michaël Vrijmoed
Weingut Daniel & Frantz Hirtzberger
Weingut Daniel & Marta Gantenbein Pinot Noir – 1997 3 l – 1 jéroboam
Frantz Hirtzberger Honvogl Grüner Vetliner Smaragd – 2017 0.75 l – 1 bouteille
ESTIMATE
€950 - 1,725
This auction has now ended
Notes
Weingut Daniel & Marta Gantenbein Pinot Noir – 1997 3 l – 1 jéroboam
Frantz Hirtzberger Honvogl Grüner Vetliner Smaragd – 2017 0.75 l – 1 bouteille
Recommended for you
229. Chef Kenichiro Sekiya, Chef Kazuyuki Tanaka & Chef Thierry Voisin
Taittinger & Charles HeidsieckFine Wine
Estimate:€400 - 600
Auction Ended
240. Chef Éric Pras, Chef Jérôme Banctel, Chef Dimitri Droisneau & Chef Glenn Viel
Mixed Red BrugundyFine Wine
Estimate:€1,300 - 1,950