Partie 1 - Chefs et sommeliers
07 DECEMBER 2023 - 17 DECEMBER 2023
Timed Auction
Notes
Porto Quinta Do Noval Nacional – 1964 0.70 l – 1 bouteille
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243. Chef Julien Tongourian
Domaine A.- F. Gros RichebourgFine Wine
Estimate:€600 - 1,200
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273. Chef Yoshihiro Narisawa, Chef Yuichiro Watanabe & Chef Mitsuru Konishi
Japan Wine & SakéFine Wine
Estimate:€290 - 435
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204. Chef Bruno Oger, Chef Bruno Ménard, Chefs Roberto Et Enrico Cerea & Chef Wassim Hallal
Mixed Mouton RothschildFine Wine
Estimate:€2,000 - 3,000