Back

Partie 1 - Chefs et sommeliers

07 DECEMBER 2023 - 17 DECEMBER 2023
Timed Auction
242 Nick Bril Julien Tongourian Yoann Conte
242
Reset
Add to wishlist
242. Chef Julien Tongourian, Chef Yoann Conte & Chef Nick Bril

Leflaive, Lachaux & Marc Colin

Domaine Marc Colin et Fils Bâtard-Montrachet Grand Cru – 2012 0.75 l – 1 bouteille

Domaine Leflaive Chevalier-Montrachet Grand Cru – 2018 0.75 l – 1 bouteille

Charles Lachaux Bourgogne Aligoté Les Champs d’Argent – 2020 0.75 l – 1 bouteille

ESTIMATE

€1,900 - 2,850

This auction has now ended

Partie 1 - Chefs et sommeliers (242/80)

Notes

Domaine Marc Colin et Fils Bâtard-Montrachet Grand Cru – 2012 0.75 l – 1 bouteille

Domaine Leflaive Chevalier-Montrachet Grand Cru – 2018 0.75 l – 1 bouteille

Charles Lachaux Bourgogne Aligoté Les Champs d’Argent – 2020 0.75 l – 1 bouteille

Recommended for you

274
274. Chef Bertrand Auboyneau
Pierre Overnoy
Fine Wine
Estimate:€1,800 - 2,500
Auction Ended
241
241. Chef Éric Fernez, Chef Olivier Jean & Chef Kang Mingoo
Mixed Red Burgundy
Fine Wine
Estimate:€650 - 975
Auction Ended
220
220. Chef Patrick Henriroux, Chef Mathias Dandine & Chef Paul Stradner
Mixed Bordeaux including 1945
Fine Wine
Estimate:€900 - 1,350
Auction Ended
248
248. Chef William Candelon, Chef Christophe Hay, Chef Cyril Attrazic, Chef Fabio Bragagnolo & Chef Alexandre Couillon
Tasting Lot
Fine Wine
Estimate:€380 - 570
Auction Ended
Be the first to hear about the latest auctions

Your Basket

There are no items in your basket

Subtotal
£0

Continue to checkout